Peppers & Tomatoes for '24

Peppers:

• Bell peppers: seeds from grocery store peppers.
• Baby bell peppers:  red, yellow & orange, also from grocery store peppers.
• Aji peppers (little bit of heat): seeds came with another order.  
• Shishito (almost no heat): seeds from last year's plants
• Lemon Drop (hot & citrus): last year's plants.
• Scotch Bonnet (hot & spicy): last year's plants.
• Carolina Reaper (record-breaking heat): Etsy. 

Note: All peppers are started. 

 

Tomatoes:

•  Stewing Tomatoes: San Marzano.
• Cherry Tomatoes: 
• Assorted leftovers from years gone by. (Hanging pots & ground pots)
  
• "Spoon" pea-size tomatoes (hanging pots only)
  
• Slicing Tomatoes
• Brandywine
• Fireworks
• Green Zebra
• Cherokee Carbon. I have high hopes.
• Assorted leftovers from previous years. 
• Greenhouse Tomatoes: 
• Brandywine
• Cherokee Carbon
• Fireworks
  

Note: A few Brandywine started, for greenhouse. Will start the rest in early March / late February.