First of all, made a new friend today.
The rhubarb is doing pretty well.
We're going to get some kale seeds. Soon.
Looks like we're going to have squash, too.
These are Zukes, German Pumpkins, and one last golden nugget (far right). These are a week or two old. I've already had to transplant two more of the golden nuggets: they've grown too big for their starter pots that fast.
Transplanted some more broccoli.
Same story on the radishes: planted in February; should have been March.
So I'm kind of rebooting. I have some extra seed potatoes, and they've sprouted in their storage bags. So rather than just plop 'em in the Tater Towers, I figured I'd get 'em started a little better. Four purple, three red, a handful of white ones.
And I pruned the mint pot. Now my hands smell like mint. That was the plan, of course.
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